Since its inception, Punjab Grill has become one of the most critically acclaimed gourmet fine dining restaurants in India and is considered by many a crown jewel of North Indian Frontier gourmet cuisine.
Punjab Grill takes you on a culinary journey into the grandeur of undivided Punjab. The experience is an exploration of the extraordinary diversity of the Frontier region’s food and the rich influences of Hindu, Sikh, Pathan and Punjabi cuisine.
Punjab Grill is the brainchild of Jiggs Kalra, a pioneering food historian, author and gastronome who is often referred to as the “Tsar of Indian Cuisine”. Jiggs is singlehandedly responsible for the exotic creations that introduce guests to the rich culinary traditions of this spectacular region.
Punjab Grill has been established as a leading chain of fine dining restaurants with eight restaurants in India and abroad, including Pune, Mumbai, Delhi-NCR, Bangalore, Chandigarh and Singapore.
It is the only chain to have won the coveted Times Food Award in its very first year of operation, and subsequently every year for the past three years.
RITZ-CARLTON, GRAND CANAL
AL MAQTA, ABU DHABI