Zambar is a unique feast for all your senses. Itis where you can experience the wide range of delightful cuisines from southern India’s legendary spice coast. Zambar’s elegant ambience is inspired by traditional houseboats lazing around the idyllic backwaters of Kerala. The restaurant features a culinary experience from India’s four coastal states – Karnataka, Kerala, Tamil Nadu and Andhra Pradesh. While there are commonalities in South Indian coastal cuisine, each South Indian state has its own culinary delights, which are quite distinct. The differences arise from the various influences in each state, thanks to the myriad of rulers over the years and the diverse variety of fresh vegetables and seafood available in each state. No matter what you choose at Zambar, you can be assured that every dish will be flavourful and true to its origins, using the freshest of ingredients. Getready for an unforgettable culinary journey through the coast of Southern India.
Zambar serves only the best, authentic home-style cuisine from the four Indian coastal states of Karnataka, Kerala, Tamil Nadu and Andhra Pradesh. The diversity of dishes and tastes and variety of flavours, from starters to mains, culminating in stunning desserts, is exquisite and beyond the typical casual dining experience. The menu features soups, light meals, meats and sumptuous seafood preparations. ZAMBAR
Zambar is known for its diverse dishes, rich with a variety of authentic flavours from south India.
SPECIAL OF THE MONTH
Seasonal Hamour Fish Biryani and Tandoor.